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Today's Top Stories

If You’re Not Drinking Beet Juice, Are You Even a Pro Athlete? If You’re Not Drinking Beet Juice, Are You Even a Pro Athlete?
by Charlotte Pointing | June 11, 2025

Time-Travel to Your Childhood With Creamsicle Nostalgia, This Summer’s It Flavor Time-Travel to Your Childhood With Creamsicle Nostalgia, This Summer’s It Flavor
by Charlotte Pointing | June 11, 2025

Want to Eat Like a Blue Zoner? Try These Easy-to-Make Recipes Want to Eat Like a Blue Zoner? Try These Easy-to-Make Recipes
by Charlotte Pointing | June 11, 2025

You Absolutely Should Eat More Potatoes (You’re Welcome) You Absolutely Should Eat More Potatoes (You’re Welcome)
by Charlotte Pointing | June 11, 2025

Peach Season Is Fleeting, So Make These Recipes While You Can Peach Season Is Fleeting, So Make These Recipes While You Can
by Charlotte Pointing | June 11, 2025

The $85 Million Protein Bar Fueling Nutritional Debates and a Major Lawsuit The $85 Million Protein Bar Fueling Nutritional Debates and a Major Lawsuit
by Jill Ettinger | June 10, 2025

The Liver King “Wrong” About Carnivore Diet—Just Don’t Tell His Supplement Customers The Liver King “Wrong” About Carnivore Diet—Just Don’t Tell His Supplement Customers
by Charlotte Pointing | June 10, 2025

Vegan Food Near Me: The Best Plant-Based Meals in Lisbon, From Traditional Portuguese to Comfort Classics Vegan Food Near Me: The Best Plant-Based Meals in Lisbon, From Traditional Portuguese to Comfort Classics
by Charlotte Pointing | June 10, 2025

What Is the Eat-Lancet Diet? Plus, Vegan Recipe Inspiration What Is the Eat-Lancet Diet? Plus, Vegan Recipe Inspiration
by Charlotte Pointing | June 10, 2025

Master Maitake Mushrooms With These Expert Chef Tips Master Maitake Mushrooms With These Expert Chef Tips
by Suzannah Gerber | June 10, 2025

Top Your Watermelon With Chili, Cheese, and Cream for the Sweetest Summer Upgrade Top Your Watermelon With Chili, Cheese, and Cream for the Sweetest Summer Upgrade
by Charlotte Pointing | June 9, 2025

The Best Vegan Food in LA, According to Emma Chamberlain The Best Vegan Food in LA, According to Emma Chamberlain
by Charlotte Pointing | June 9, 2025

The Best Jamba Menu Items, From Smoothies to Bowls The Best Jamba Menu Items, From Smoothies to Bowls
by Sarah McLaughlin | June 9, 2025

Steam, Roast, or Grill? Here’s How to Cook Vegetables Like a Pro Steam, Roast, or Grill? Here’s How to Cook Vegetables Like a Pro
by Charlotte Pointing | June 9, 2025

What to Make When Heirloom Tomatoes Are Finally in Season What to Make When Heirloom Tomatoes Are Finally in Season
by Charlotte Pointing | June 9, 2025

Marinated Tofu Veggie Kebabs Marinated Tofu Veggie Kebabs
by Crissie Mergogey | June 11, 2025

Four-Ingredient Chocolate Chip Banana Ice Cream Four-Ingredient Chocolate Chip Banana Ice Cream
by Kim Lutz | June 11, 2025

Loaded Cheesy Sheet-Pan Vegan Nachos Loaded Cheesy Sheet-Pan Vegan Nachos
by Hannah Kaminsky | June 11, 2025

Mixed Grain Vegetable Paella With Sausage and Castelvetrano Olives Mixed Grain Vegetable Paella With Sausage and Castelvetrano Olives
by Blair and Carolyn Warsham | June 10, 2025

Award-Winning Vegan Chai Latte Sugar Cookies Award-Winning Vegan Chai Latte Sugar Cookies
by Amy McDonough | June 10, 2025

Spiced-Up Vegan Cajun Pasta Salad Spiced-Up Vegan Cajun Pasta Salad
by Sam Turnbull | June 10, 2025
Double Chocolate Vegan Zucchini Bread Double Chocolate Vegan Zucchini Bread
by Dreena Burton | June 9, 2025

Northern Indian Gujarati Dal With Pickle Masala Northern Indian Gujarati Dal With Pickle Masala
by Vina Patel | June 9, 2025

Spicy Vegan Buffalo Cauliflower Mac and Cheese Spicy Vegan Buffalo Cauliflower Mac and Cheese
by Robin Robertson | June 9, 2025

Simple Fresh Lemon Pudding Simple Fresh Lemon Pudding
by Mary Callan | June 8, 2025

Vegan Cajun Fried Shrimp With Rémoulade Sauce Vegan Cajun Fried Shrimp With Rémoulade Sauce
by Richard Makin | June 8, 2025

Rainbow Mandarin Warm Noodle Salad Rainbow Mandarin Warm Noodle Salad
by Bailey Ruskus | June 8, 2025

13 Vegan Rainbow Recipes For Your Pride Celebration 13 Vegan Rainbow Recipes For Your Pride Celebration
by Charlotte Pointing and Stephanie Dreyer | June 8, 2025

Fresh Pea Season Is Here, and These Are the Pea Recipes You’ll Make on Repeat Fresh Pea Season Is Here, and These Are the Pea Recipes You’ll Make on Repeat
by Charlotte Pointing | June 8, 2025

Crunchy Flamin’ Chickpeas Crunchy Flamin’ Chickpeas
by Mareya Ibrahim | June 8, 2025